Ingredients for Masala Papad
1 tomato (sliced)
1 onion (sliced)
1 tbsp coriander leaves (chopped)
1 tsp salt
1 tsp black pepper powder
How to make Masala Papad
Mix vegetables with lemon juice, salt and pepper powder in a bowl.
After this take papads and deep fry them in hot oil till they become crisp.
Keep the fried papad in a plate.
Now place the mixture of spices and vegetables evenly over it.
-Serve it with any drink of your choice.
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