Sweet Rawa Toast Recipe: Enjoy crispy Sweet Rawa Toast with a cup of tea

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Sweet semolina toast (Image-Shutterstock)

  • prep time10 min
  • cooking time 5 min
  • serving2 People
  • calories180
  • News18No
  • Last Updated :

Sweet Rawa Toast Recipe: Many times one does not feel like making something special or working hard every day for the evening snack. In such a situation, you can make and eat light snacks. If you are looking for such an option then you can make Sweet Rava Toast. Children will also like this very much and if someone in your house likes to eat less spicy things, then he will also eat it with great heart. It can be prepared easily and it is delicious to eat. Learn how to make Crispy Sweet Rava Toast
What is needed to make Sweet Rava Toast?
6 pieces bread
2 cups milk
cup rava
1 tsp cardamom powder
2 tsp custard powder
2 teaspoons sugar
Desi Ghee

Ingredients for Sweet Rava Toast
To make Sweet Rava Toast, first roast the semolina in a pan on low flame till it becomes light golden. After this, take out the semolina in a bowl and add custard powder and sugar or boora to it. After this add milk and cardamom powder and mix it. Now take bread slices and dip it in the custard batter and after coating it well, put it on a hot pan after applying ghee. Now roast it on medium flame till it turns golden brown. After flipping it, roast it on the other side in the same way. Serve it with tea or milk. If you want, you can also put cheese slices on it or you can also apply fruit jam.

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